Little Bay de Noc Fishing Reports

Fresh Asparagus this time of year makes this one pop

1 box fettuccini

1 lb fresh asparagus

1/2 cup butter

1 1/2 cup milk

1/2 cup cream cheese

1/2 cup parmesan cheese

2 lb chicken breast

tony's,cayenne,garlic powder, black pepper

boil some water with a little salt add fettuccini and boil 8-10 min.  add asparagus cut in 1 inch chunks and boil an additional 3-4 minutes..

cut chicken in bite size chunks and sautee in a little olive oil..  drain when not pink add the rest and bring to a boil until it thickens up...

add it to your fettuccine and sparegrass and mix well and let cool a few minutes and serve.....  damn good eats..